Sunday, 17 October 2010

Birthday Cakes

I LOVE my Primrose Bakery cookbook and I've been baking from it again! I know cupcakes are everywhere at the moment but I couldn't help myself!
I bought some gorgeous cupcake cases from Lakeland and Raspberry cupcakes with White Chocolate buttercream seemed like the perfect recipe to fill them.
To make them extra special for the Birthday Girl, my Beautiful Big Sis, I decorated them with edible glitter for lots of sparkle!

They went down a treat, even after a massive Italian meal!

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